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240 g
Soft Almond Cake

Soft Almond Cake

Gluten-free soft almond desert. Delicious as it is or nicely paired with ice cream and fresh berries.

nutrition facts

calculated per 100g

  • Energy
    2033 kJ / 489 kcal
  • Fat
    34 g
  • of which saturates
    11 g
  • Carbohydrate
    33 g
  • of which sugars
    33 g
  • Protein
    11,2 g
  • Salt
    0,11 g
  • Dietary fibre
    2,8 g

INGREDIENTS

  • Almond
    Almond

Full list

Sugar, almonds 32%, eggs, fresh butter, pure vanilla extract. No colourants or preservatives added.
  • Recipes and serving tips

    You can serve this cake half-warmed, after keeping it in the oven for 10’ at 50C; makes it perfect with ice-cream (vanilla, pistachio, caramel….)